Model Rekomendasi Makanan Menggunakan Content-Based dan Collaborative Filtering

Authors

  • Falahah Universitas Telkom
  • Rita Komalasari Politeknik LP3I

Keywords:

challenges, dataset, food recommendation, ingredients, language

Abstract

The Food Recommendation System is one of the most popular implementations of the recommendation system in everyday life.

References

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Published

2024-11-30

How to Cite

Falahah, F., & Komalasari, R. (2024). Model Rekomendasi Makanan Menggunakan Content-Based dan Collaborative Filtering. Prosiding SISFOTEK, 8(1), 673 - 678. Retrieved from https://seminar.iaii.or.id/index.php/SISFOTEK/article/view/585

Issue

Section

Sistem Informasi dan Teknologi